- Los Angeles, CA
- Bartender
- $120+
Overview
Hello, my name is Daniel P., an experienced Las Vegas-based bartender and mixologist for hire. I specialize in creating memorable experiences at corporate events, trade shows, weddings, birthdays, cocktail parties, receptions & more.
Whether you need a private bartender for an intimate gathering or a full team of seasoned professionals for a large event, I can tailor my services to fit your vision. My goal is to bring creativity, professionalism, and energy to every occasion-making it seamless and unforgettable.
I’m proud to have been nominated Best Bartender in Las Vegas three years in a row by Vegas Seven Magazine, and I’d love to bring that same passion and expertise to your next event.
Reviews
4 reviews
Betsy M.
January 28, 2026Highly Recommend!
Danny was amazing! He was very responsive and helpful leading up to the event. He arrived early to setup and the presentation he curated was impressive. During the event, he was great with the guests, very professional, and the drinks tasted great! Highly recommend!
Hired as: Bartender
Brad M.
December 25, 2024Great choice
Dan was awesome. Showed up on time. Brought lots of his own gear, ice, napkins, mixers, etc… just in case it was needed. Made sure everyone was happy. Stayed later than expected. Super nice gentleman. We will ask him to help us again in the future.
Hired as: Bartender
Alex B.
March 27, 2024Vegas Shakers For The Win
Our catering company teams up with Danny and Vegas Shakers for small and medium-size events and always receives compliments on how fast, professional, and fun they are. Cocktail batching and customized menus create liquid memories that clients appreciate. I can’t imagine using any other bartenders for special events. If you need a bartending service for your special occasion, the clear choice is Vegas Shakers.
Hired as: Bartender
Dennis S.
March 14, 2024Exceptional, professional services
I consider myself to be a seasoned event planner, and was lucky enough to be introduced to Daniel Parlin bartending aka Vegas Shakers some years back. The relationship has blossomed into an absolute win-win scenario. Daniel’s attention to detail and a bubbling personality assures he is offered plenty of private work via word-of-mouth. I offer this rave review with the understanding that he continues makes himself available to my clients.
Hired as: Bartender
Booking information
Price range: $400-2400
Languages: English
Gig length: 240 - 720 minutes
Unions: Bartender Local 165
What to expect
I offer flexible mobile bartending services, available for dry hire or as a full-service bar setup complete with punch bowls, ice, cups, napkins, and more. I can also pre-batch cocktails and design a custom drink menu tailored to your event.
For larger or more dynamic gatherings, I can provide a full team of professionals, including additional bartenders, barbacks, servers, musicians, massage therapists, and various other vendors, ensuring your event is seamless, engaging, and unforgettable.
About
A Boston native with deep roots in the Las Vegas nightlife and craft cocktail scene, I consider myself a true bartender’s bartender. Over the years, I’ve competed in both regional and national competitions, but one of my proudest achievements was being nominated Best Bartender in Las Vegas three years in a row by Vegas Seven magazine—taking home the coveted People’s Choice award.
I’ve had the privilege of contributing to some of Las Vegas’ most iconic cocktail programs, while also serving as Brand Ambassador for Stolichnaya and as a member of the mixology and events team at Southern Glazer’s Wine & Spirits. Today, I’m excited to bring that same passion and energy back to nightlife, shaking things up at We All Scream, The MSG Sphere, and special events across the city.
Additional booking notes
Contact me for specifics. In most cases a simple contract is required.
Services offered
Influences and inspiration
My approach behind the bar is influenced by a mix of classic cocktail traditions, modern mixology, and a love of hospitality. I draw inspiration from mentors I’ve worked with, competitions I’ve competed in, and the creativity of chefs and bartenders I admire. Local culture and guest preferences also shape my style, pushing me to constantly evolve while keeping the balance between artistry, flavor, and genuine connection.
Setup requirements
To provide bartending services, I’ll need a functional bar area with a back bar, a receptacle for service ice, a dump sink (or similar), and a trash bin. If these items aren’t available, I can supply the necessary equipment. Please reach out to discuss se
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