'HERE TO SERVE' is new here on GigSalad, but not new to great service. We offer highly experienced, mature professional and personal event Waitstaff/Bartender Service for your occasion. Our crew has served hundreds of events of every size and kind. Event Set up, Food Prep, Serving food and/or drink, Clean up etc. Reach out and let us know how we can 'Serve' you today!
2 reviews
Kim B.
June 2, 2026I would highly recommend Steven to all my friends and family. He’s so personable and so knowledgeable. He took care of everything and even made some great improvements. I can’t say it enough…he was Amazing!
Hired as: Waitstaff
Brad
June 1, 2026I cant tell you how extremely helpful this company was for my husbands 70th birthday party. I thought I might be able to do most of the prep in advance for it myself, but when the day started I quickly realized that I couldn't have done it without Steves help! I would have NEVER had enough time with the guests on site to do all that needed to be done that day and I was so grateful for his and his staffs help. Not only was everything handled perfectly, but the presentation of the food, attention to detail on the placement of items, timing and clean up follow up was suburb. Thank you Steve for taking all the pressure off me allowing me to enjoy my hubby's birthday!! We will definitely have you back again!
Hired as: Waitstaff
Price range: $150 and up
Languages: English
Years of restaurant ownership, management and service experience makes 'Here to Serve' waitstaff the best choice for your event. Highly experienced Waitstaff/Bartenders are reliable and punctual. We have been there and done that. No event is too small! Appropriate Professional Serving/Bartending attire. Servers are experienced and available for set-up, food prep, serving during the event, bartending and clean up. Let us help make your day easier. Contact us today to book your event!
Steven Dutra and our core staff have over 100 years of collective experience in every aspect of the food and beverage industry. Our crew has done it all from dishwasher to restaurant ownership. We have "seen it all" and can handle any type of event and all the surprises that can pop up!
If you are not using a professional caterer, we highly recommend that buffets be set up indoors, (away from direct sun, extreme temperatures and bugs). For food safety, hot food should be kept hot and cold food cold. Foods that should be otherwise kept at hot or cold temperatures, should never be left out at room temperature for more than 2 hours. We have a small supply of electric chafing units and some serviceware available at a small extra charge.
Saturday
House Party
11:00am - 2:30pm
•
Folsom, CA
Saturday
Quinceañera
6:00pm - 10:00pm
•
Elk Grove, CA
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