Three Cocktails

For all events that book Three Cocktails, I will create three cocktails (I typically like to do two alcoholic options and one non-alcoholic option to be inclusive of all guests), totally designed to meet your needs for the event.

For example, for a wedding I could do a cocktail inspired by the bride and one inspired by the groom, then perhaps a non-alcoholic option that reflects the qualities that are present in the couple as a whole. The possibilities are endless and the final product can turn out to be very artful (which is my favorite part). Another example—for a birthday party I might create a cocktail for three stages of someone’s life: youth (non-alcoholic), young adult, and middle age. In any case, getting creative is fun for me.

For each event I request to meet with, or have a phone call with the event planner or important contacts so I can ask questions and get an idea of the subject(s) of these cocktails. I’ll always provide a rough draft of recipes a week out from the event, and I am open to meeting with planners for tastings in the week prior as well, to ensure satisfaction.

In addition to these three featured cocktails, I am happy to mix and shake up any cocktail the bar inventory will allow. I have many classic and modern cocktail recipes committed to memory, as well as techniques in preparation, and proper bar etiquette.

I’ve been in the restaurant industry for about 10 years, I began bartending in 2013 and haven’t looked back. Classic and craft cocktails are my specialty. I have over 50 cocktail recipes always in my back pocket. I have extensive experience working in high volume settings, and when it comes to quality, I never fall short. I know quite a bit about the craft, from the use of specific techniques and tools for specific drinks, to the science and history behind them. At the end of the day, I’m a people person who loves to have a good time, and ensure that those around me do as well! 😊🥂