The Cocktail Architect is a Brooklyn Based mixology and event company that specializes in multisensory food and drink experiences. We design specialty cocktails, provide seasoned bartenders and create unique bar concepts to fit every occasion.
Our drinks are based on creativity, seasonality, and quality, designed to tantalize your taste buds. With hospitality running through our veins, we believe in the art of storytelling through cocktails.
Services include :
Speciality cocktails, ice, garnishes & virgin drinks
Bar concepts & bar bites
Seasoned staff mixologists, brand ambassadors.
The Cocktail Architect created bespoke herbal cocktails for a charity event I hosted. It was a benefit for pancreatic cancer which has purple as its color of awareness. Beautiful purple cocktails were made with fresh violets and other purple ingredients. His creations helped promote awareness & connection with others who care about the cause. The cocktails were delicious, artful, and personal. The presentation was classy and fun! The Cocktail Architect took the event to a whole other level! Thank you!! <3 Thank you!! <3 Thank you!! <3
Response from The Cocktail Architect:
Thank you Heather! Lovely review and excited to maybe work together in the future. Happy New Year ahead.
Price Range: $75 -$250
Website: Visit website
What to Expect
Fresh seasonal drinks custom crafted cocktails using local ingredients
Professional easy on the eye staff
Creative garnishes, syrups, and infusions all handmade
Showmanship and mixology demonstrations
Unique bar concepts and menus
Branded cocktails to suit your occasion
Variety of ingredients, exotic fruits, edible orchid garnishes
Friendly and welcoming bartenders that go the extra mile
Yusef Austin is a native New Yorker since 1998, worked his way up from bartending at The Mercer Kitchen to opening New York’s sexiest bar, The Boom Boom Room, under hotelier Andre Balaz’. His signature creations were an instant hit, becoming the best selling cocktails on the menu. When he wasn’t on Top of the Standard, Yusef was delivering spirits education all over the city as Brand Ambassador for Elit by Stoli and Tres Papalote, a Mezcal brand together with Cheech Marin. Yusef has been dubbed the often 'Rockstar Mixologist' by event planner Colin Cowie creating and has fuelled his parties and guests for every type of event all over the world, from London to Gstadd, from Florence to South Africa.
Nandini Natasha Austin
Nandini arrived in New York City in 2008 from her London home by way of Mauritius with the goal of bringing her hospitality & culinary skills to America. With 20 years’ experience working in the luxury lifestyle and hospitality industry, she has shaped some of the world’s most iconic hotel brands, upscale restaurants, and bars from SBE, Morgans Hotel Group, The Metropolitan Hotel London to Soho Grand. With hospitality running through her veins, she believes in the art of storytelling through food and drink.
Our niche is elevating the cocktail hour and setting scene for what’s to follow. Whether it’s spoiling your guests with custom crafted cocktails or taking your corporate event to the next level, we design cocktails with conceptual names that fit thematically to your event. We have worked with event planners, big brands, hosting intimate dinners, worked at extravagant galas in NYC, Asia, and Europe.
We understand that food & drink connects people. It’s about the hospitality you offer, the way you evoke emotion and make someone feel coupled with art the of storytelling that keeps people coming back for more.
So whether is signature cocktails you need, a private mixologist in your own home we come ready to make your event shine.
|Yusef Austin||Head Mixologist|
|Yusef Austin||Head Mixologist|