So Sweet, So Savory, Kitchen & Catering

So Sweet, So Savory Kitchen & Catering creates elevated food experiences throughout DFW with Southern soul, global flavor and warm hospitality. Led by Chef Kim, we specialize in corporate catering, resident events, interactive cooking workshops, staffed pop-up food stations, private chef dinners, weddings, showers, styled grazing tables and upscale drop-off catering. Popular experiences include brunch buffets, Southern bowl bars, pasta bars and seasonal workshops. Catering begins at $700, private chef experiences at $895 and staffed pop-ups at $1,750.