- Katy, TX
- Waitstaff
- $40 and up
Overview
We provide full service upscale catering for a luxurious experience. Great for corporate, weddings, special occasions and private home parties when you want to impress!
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Price range: $2000-10000
Insurance: $1,000,000 - Hartford liability
What to expect
When you choose Lyn & Louise for your next event, we make it our priority to fully understand your vision and bring it to life with precision and care. Our goal is to create a stress-free experience where you can relax and be proud of the exceptional food you serve your guests.
With nearly a decade of experience in the industry, Lyn & Louise has carefully curated a network of trusted, hand-picked partners who share our commitment to excellence. From start to finish, we handle all the details—from concept to cleanup—so you don’t have to.
What we offer goes far beyond the typical big-box catering experience. If you’re ready to elevate your event with a truly refined, white-glove service, Lyn & Louise is the team you need to call.
About
Lyn & Louise, led by Gerri Milligan, began as a passion project in 2017 when Gerri, a bodybuilder, turned meal prepping into an art. As friends sought her advice on maintaining healthy nutrition, Gerri started offering meal prep classes at home. This eventually led to the creation of Meal Prep to Door Step, a meal delivery service that quickly gained loyal clients.
In 2022, Gerri expanded her expertise into catering, helping clients elevate their events with stunning, themed food displays and delicious, beautifully crafted dishes. With a focus on hospitality and attention to detail, her work consistently wows guests and earns rave reviews.
Today, Gerri partners with top-tier industry professionals to ensure every event is flawless, from mouth-watering food to picture-perfect table settings. If you want to impress at your next event, contact Lyn & Louise for a catering experience that will leave a lasting impression.
Additional booking notes
Gerri Milligan brings nearly a decade of experience in the food industry, expertly navigating a wide range of dietary restrictions and taste preferences. She specializes in crafting menus tailored to individual needs, accommodating allergies, aversions, and unique client requests. Our commitment to quality shines through our use of fresh, locally sourced ingredients from trusted vendors and farms—never compromising with mass-produced products.
Whether you’re planning a casual pasta bar for a high school booster club or an elegant five-course meal with expertly paired wines, we’ve got you covered. Our goal is simple: to delight and spoil you with exceptional food and service.
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