Chef KD Catering Services

Stockbridge, GA

$250 and up

Travels up to 120 miles

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Brunch With Chef KD

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Herb Crusted Chicken Breast

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Just a Taste Lemon Butter Chicken Thigh with Dill Mashed Potatoes

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Stuffed Beef Steak

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Stuffed Salmon with Potatoes & Green Beans

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Curry Chicken

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Salmon Over Yellow Rice

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Shrimp Po Boy

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Steak & Lobster

Overview

With over 20 years of cooking experience, I still enjoying learning and trying new cuisines. What brings me joy even more the preparing the food is seeing satisfied customers.


Reviews

1 review

Small thumbnail image for reviewer Renee N.

Renee N.

December 30, 2025

A Bold Culinary Experience That Delivers on Every Level

Chef KD Catering Services delivers an experience that is as creative as it is culinarily delicious. Every dish reflects not only exceptional flavor but also thoughtful presentation and innovation. I have personally witnessed Chef KD’s deep passion for the culinary arts, and it’s evident in every plate he creates. He consistently pushes the boundaries of traditional cuisine, blending bold flavors with refined technique in a way that feels both exciting and intentional. Chef KD doesn’t just cook food—he crafts memorable culinary experiences. If you’re looking for catering that stands out, inspires, and truly satisfies, Chef KD Catering Services exceeds expectations every time.

Hired as: Caterer, Personal Chef

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Booking information

Price range: $250 and up

Languages: English

Gig length: 60 - 360 minutes

What to expect

Experience the rich and diverse culinary creations of Chef KD, where every dish is crafted with passion, precision, and a deep love for bold flavors. Indulge in a symphony of tastes that showcase Chef KD’s unique approach to blending fresh ingredients, innovative techniques, and cultural influences, delivering an unforgettable dining experience.

About

My love for cooking was born from the cherished moments spent in the kitchen with my grandmother—a woman whose culinary talent was so extraordinary that many believed she could have opened her own restaurant. Her love and affection for her family shone through every meal she prepared, and what truly gave her life meaning was the sight of empty plates and the joy of satisfied smiles around the table.
That same passion for cooking lives on in me. Every dish I creates is a tribute to her, a way to honor her memory and keep her spirit alive. I feels connected to her with every ingredient I touch, flavor I perfect, and every meal I serve. Her name was Violet Mae Lane.
Though she is no longer here in the physical sense, her love, warmth, and
culinary legacy lives on in every bite of Chef KD’s Catering.

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