The Bay Area Cowboys And Cowgirls

Richmond, CA

$400 per event

Travels up to 90 miles

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first catering event

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crispy polenta and veggie a la plancha

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me and Ceo Georg of bay area cowboys and cowgirls

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Holiday Party

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Meal Prep

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Winery 2023

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Overview

I do catering/hostess and my goal is to serve the community in a hospitable and elite manner . In addition to human resources and trying to relate to the needs of my guests!


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Booking information

Price range: $400 per event

Gig length: 3 - 10 minutes

What to expect

They should see excellent service:respect, confidence, and speed. I want them to remember how courteous and efficient I performed on an job. I want everyone to be happy and expect a stress free experience!

About

First and foremost i believe in leadership and relying on yourself ... you have to have the discipline and creativity to enjoy whatever the task is. Im a culinary graduate from the city looking to explore culinary opportunities in the pastry world; as well as catering events from small house gatherings,seminars, to corporate events ,etc.- no matter the mass , i indulge to serve the general public and give more than receive. I think to be a great event planner you have to have passion and be able to lead by example because impressions are everything! You have to show people your confidence and the interest you have in serving the public.However, a great event planner is caring and will make sure the guest "feel at home" before themselves.

Services offered

Past booked events

September 2026

13

Sunday

Wedding Engagement

9:00am - 12:00pm

Stanford, CA

March 2024

16

Saturday

House Party

5:00pm - 8:00pm

San Francisco, CA

Influences and inspiration

I have done a host of BBQ Picnics, to Catering Private Parties of 30 guests to serve- to Diner Rooms of 700 people daily . I'm a self starter and a reliable person who pays attention to detail. My characteristics and focus enables me to soar and overcome these great challenges as Individual, or group. I love eating and preparing food for people of all types: French Cuisine, Vegan Friendly dishes and also Southern Food, etc. including Pastries to full your tummy with a bite you wont forget! :) My passion for working in the Food industry and training with other chefs has empowered me to cook and grow so that I can remain a successful Self-Caterer!

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