Drinkslingers
- Morgantown, WV
- Bartender
- 28 Verified Bookings
Annie A. said “Drinkslingers did amazing at my wedding. We had 3 signature drinks that all tasted amazing! There was never a long line to get drinks at any point in…”
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We will cater any event. From small, intimate dinners, to large family functions, weddings and corporate outings, we will go above and beyond to fulfill every aspect of your party.
J & L Catering makes all of the food for your event from scratch with the freshest, best ingredients. We will display your food incredibly, and our mouth-watering creations will leave you and your guests craving more. We will customize a menu that will please your tastes and needs.
J & L Catering believes that your guests are the most important part of any event. Leave the details to us and enjoy yourself!
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Price Range: Contact for rates
Gig Length: 300 - 540 minutes
We customize our menus for each client according to your needs and tastes. We pride ourselves on working closely with you from the first contact. Chef John will listen to what you are thinking of for a menu and style for your event, and he will make suggestions to compliment your tastes and event. We use only the freshest and finest ingredients for your menu; you can taste the difference! Our experienced staff will literally cater to your guests during your event, from set up of the buffet (if you have one) with stainless steel chafing dishes with fresh, live flowers, to clearing of dishes, removal of trash and more. If your event requires our service on-site, Chef John will do a site visit with you before your event to go over the flow of guests and set up. We will also coordinate any rentals you may need, and can refer you to other vendors for your event (DJ, Acoustic Music, Bartenders, etc.). We look forward to helping you plan your perfect event!
We will cater any event. From small, intimate dinners, to large family functions, weddings and corporate outings, we will go above and beyond to fulfill every aspect of your party. We will personalize your menu according to your needs and tastes -whether it is a formal, upscale wedding or corporate event, a cocktail party, or a more laid back clambake, brunch, BBQ, or a delivery of trays of food, we will ensure your event is just as you envisioned it! With our executive chef's incredible background, there is not much we can't or won't make for your event. You can expect top-notch service from the first contact through to the last table being broken down at your event.
J & L Catering makes all of the food for your event from scratch with the freshest, best ingredients. We will display your food incredibly, and our mouth-watering creations will leave you and your guests craving more. We will customize a menu that will please your tastes and needs.
J & L Catering believes that your guests are the most important part of any event. Leave the details to us and enjoy yourself!
About the Chef
Executive Chef and Owner John Boardman has over 20 years of culinary experience. After he earned his formal culinary degree, John worked for upscale restaurants and has catered for Harvard University. In addition, John worked for Legal Seafoods, Inc., where he was a founding chef of their multi-million dollar catering division. John has also had the honor of cooking under the direction of some of the great chefs of the world, including Julia Child and Jasper White.
Over the years, John has catered events for thousands of happy clients, including Former President Bill Clinton. Guests have enjoyed the unique flavors and attention to detail for which he prides himself. John’s creativity, talent and passion for food, combined with his drive to satisfy his clients, will shine through in any event.
We request to use the on-site kitchen if there is one. For a BBQ or clambake, we will bring grills and cooking equipment for the lobsters. If more equipment is needed to execute the event, we will require rentals at the client's expense, that will be discussed prior to signing a contract. We require a 25% deposit to hold your date. The deposit is based on your proposed menu at the time of signing the contract.
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John Boardman | Owner/Executive Chef |
Laurel Singer | Owner/Event Manager |
Krista Maloney | Sous Chef |
Jason Lantigne | Banquet Chef |
Chef Julia Child, Chef Jasper White, Legal Seafoods, Parents (owning a restaurant for 20 years), culinary school, our clients and the community.
Kitchen facilities or equivalent
Annie A. said “Drinkslingers did amazing at my wedding. We had 3 signature drinks that all tasted amazing! There was never a long line to get drinks at any point in…”
Michelle G. said “Else was excellent!! Totally worth the money! Princess ceremony, games, crafts and lots more! Would totally hire her again!!”
Susan B. said “Nik and her staff were excellent,they were very professional and I would hire again”
We offer premier catering services, event staffing including servers and bartender. We offer event planning and management from start to finish.