Innovative and modern culinary expert with sensible, traditional and creative eye for diverse dishes.
Vigorous engagement with the history, farming practices and origins of cuisines. I work well under
pressure, and am able to recognize and articulate the needs of my clients
Be the first to review Edward Ferry Chef-on-site catering
| August 25, 2022 • 6:00pm - 8:00pm | Personal Occasion |
Las Vegas, NV 
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