I'm a personal chef and caterer. Everything I produce is made fresh. I customize the menu based on your tastes and needs. I focus on flavor, visual appeal, texture, and means of consumption. I have experience in both fine dining and off-premise catering. My crew and I are able to adapt to any space ensuring your event goes flawlessly.
Price Range: contact for quote
Insurance: $1,000,000 - Liability Insurance
What to Expect
I've worked all kinds of events. Some small intimate, backyard BBQs, surprises,... others large galas, fundraisers, weddings, corporate functions... Over the years I've helped put out all kinds of different food. My goal is to produce amazing, delicious food and serve it the way you and your guests will love it. I will help develop a menu appropriate for your needs and tastes. I can handle any dietary restrictions or concerns. I am not trying to be the cheapest caterer. I focus more on quality and professionalism. Obviously, if I am able to meet your budget than I will. At the end of the day we all just want a win. =)
I grew up surrounded by amazing food. Almost everyone in my family has had experience cooking. Some of my family members worked in well known kitchens all over. I looked forward to holidays. In my younger years I went into computers, networking, web design and video production. Proud to be a geek. It just did not fill this void within me. So about 10 years ago I changed my path. I attended school at the Culinary Institute of America (CIA). Going back to school was a mind blowing experience I must say. Majority of my culinary lessons came from working in kitchens all over NYC. I feel in love with catering because I was not a slave to a specific menu or venue. I love what I do now. It brings me joy to see people laugh and make sounds while eating my food. I cook every single day. I cook for myself, family, friends and my dog (who I claim as my son). Food allows me to express my creative side. Its my art. I focus on flavor 1st and then I try to focus on its appearance. I would rather my food smell and taste amazing than just look pretty. Once I started on this journey 10 years ago... I never looked back. I love what I do and I can't call it work. Each day cooking for me is a gift to learn and grow. It allows me to breath if that makes sense.
Additional Booking Notes
As a personal chef and caterer. I've worked in all kinds of spaces. We can work together to figure out the best way to produce amazing food and service for your budget.
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