Our catering company has a focus on using local, seasonal ingredients for a more natural, healthy meal - at affordable pricing. I quoted you based on 20 people.
Our Executive Chef, graduated from The Institute of Culinary Education in Philadelphia and went on to study and work in Spain, spending time cooking in highly Michelin-rated restaurants in Madrid and Barcelona. Following his training and experience in Spain, Ruben worked as a executive chef in top hotels in Atlantic City.
Recent review: Phyllis was prompt when showing up and immediately took over with warming all of the food up.…
Jersey Shore, NJ
Recent review: My wife hired server for hire. They were outstandingly friendly and respectful. Everything I…
Recent review: Natalie and Lucy came to our house party and were huge helpers. They did anything we asked of…
New York City, NY
Recent review: Nadine did an excellent job for our office event. She has the best attitude and is very customer…