Beth's Party Service
- Philadelphia, PA
- Waitstaff
- 1 Verified Booking
Kelley B. said “Beth has worked for me since 2014 helping out with a variety of functions at both our home and office. I have said it time and time again, "I would…”
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Mastering the Art of Service.
When you choose Attentive Servers as your event service partner you choose a team of meticulous and intentional servers who focus on creating an amazing guest experience. You are choosing a staff that yields over 20 years of experience in fine dining, banquet, and event service. You are choosing to enjoy your event with peace of mind that our knowledgeable, attentive, proactive, and discerning servers are taking care of your guests while managing every need behind the scenes.
We thank you for considering Attentive Servers and invite you to submit your event needs. Our friendly Event Services Coordinator will respond within 2 hours .
Be the first to review Attentive Servers
Price Range: Contact for low rates today
Gig Length: 120 - 720 minutes
Do you need a extra hand in the kitchen or full staff to handle your event. Our attentive servers will :
*Set tables and decor
*Set bar
*heat and serve hors d' oeuvres
*set up , serve and replenish cuisine
*Attend to the buffet
*Set up coffee & desserts
*keep quarters clean and sanitary along the way
*wash dishes and put away
* manage and dispose of garbage
We go the extra mile to attend to all needs and provide our clients with a peace of mind .
Kelley B. said “Beth has worked for me since 2014 helping out with a variety of functions at both our home and office. I have said it time and time again, "I would…”
Philip M. said “The decorator worked me on my quick timeline as well as what could be done tastefully with a mild budget. She exceeded my expectations and seriously impressed…”
Sonia W. said “She provided excellent service. Prompt and professional. Also friendly and patient. Highly Recommended. Thanks for your service.”
Stephanie O. said “Great team helped to make sure guests had what they needed. Cleaned up my kitchen before they left. Cut the cake and served it along with set up desserts.…”