Chef Tater
- Nevada, TX
- Personal Chef
Miranda R. said “Chef Tater was a spectacular addition to my Mom's 70th birthday. In fact, he really made it. He helped me craft a menu with her in mind and was able…”
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I have worked as a chef and menu developer for the past 10 years in both Austin and Houston. I am skilled in all sorts of types of cuisines but I specialize in both Italian, American and Chinese. I am willing to help cook for your event or side by side with a crew of cooks. I have my own knives and transportation and willing to travel. I am available to work small events, cocktail parties, personal chef work in house and large events with other chefs. I do have people I can refer if more than one chef is needed and all are reliable.
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Price Range: Depends on what is expected of me.
Languages: English
I have worked with some elite chefs and clients. Included are a list of people I have worked for or with over the years:
Artista
Houston Country Club
Hill Country Pasta House
Omni Hotel
Habana
Steiner Ranch Steakhouse
HomeField Grill (developed menu and concept)
Beyonce Knowles
P Diddy
Norah Jones
President Bush - Jr. and Sr.
David Allan Coe
And many more.
I am on time for events, I have my Travis and Williamson County Food Handlers. I am also available for house parties, cocktail events, personal chef gigs as well as big events. I also have my TABC and I am available to help with beer, wine and simple cocktails (It has been a while since I bartended so I prefer to not do extreme mixed drinks).
3 compartment sink for washing station
Stove
Cooking utensils other than knives - bowls, spoons, etc.
Miranda R. said “Chef Tater was a spectacular addition to my Mom's 70th birthday. In fact, he really made it. He helped me craft a menu with her in mind and was able…”
Michael M. said “Catered a 500 + Wedding Buffet Style”
Kimy W. said “I threw a themed birthday for my boyfriend. The bartender came early to setup and was ready on time. We gave a list of drinks we wanted and she executed…”
Daisy H. said “I had Tony cater my dad’s 50th birthday party. He did an amazing job! He showed up early to prep the food, he even cut the meat on site to ensure freshness.…”